Rubs/Marinades RSS

Asian, Rubs/Marinades, Sockeye Salmon -

Molasses Soy Ginger Salmon and Broccolini is a one pan meal that can be on the table in less than 30 minutes.

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American, Fusion, Rubs/Marinades, Sandwiches, Sockeye Salmon -

Tomatillo Corn Salmon Sandwich combines unique ingredients like a tomatillo corn relish, sustainable sockeye salmon, and Old Bay seasoning for one tasty nosh.  This Tomatillo Corn Salmon Sandwich is the epitome of seasonal eating.  For my own website, The Complete Savorist, I participate in a burger of the month challenge where we're given secret ingredients to be creative with. This month, our ingredients were salmon, corn, tomatillos, and Old Bay Seasoning. Of course that meant I was going to be sharing the recipe over here.  However, once I had planned, written, and executed my recipe, I discovered the Tomatillo Corn Relish I...

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American, Halibut, Rubs/Marinades, Sandwiches -

Blackened Halibut is a delicious and simple way to enjoy this humble mild white fish, prepared easily in a skillet or on a grill. 

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Asian, Black Cod/Sablefish, Rubs/Marinades -

Soy Ginger Black Cod is marinaded in a slightly sweetened soy ginger sauce for at least eight hours, pan-seared, and oven-baked on high heat creating an exquisitely simple dinner. 

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Mexican/Latin, Pacific Cod, Rubs/Marinades -

Chili Lime Pacific Cod Tacos ~ Spice rubbed and skillet cooked Pacific cod tossed with fresh lime juice in a fresh flame kissed corn tortilla and topped with a simple cabbage and cilantro slaw for the perfect south-of-the-border tasting experience. 

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