Black Cod/Sablefish RSS

Asian, Black Cod/Sablefish, Rubs/Marinades -

Soy Ginger Black Cod is marinaded in a slightly sweetened soy ginger sauce for at least eight hours, pan-seared, and oven-baked on high heat creating an exquisitely simple dinner. 

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Black Cod/Sablefish, Indian, Rubs/Marinades -

Indian Spice Rubbed Black Cod ~ Black Cod rubbed with an aromatic blend of warm Indian spices, pan seared, and finished off in a hot oven for an exotic yet easy meal.

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Asian, Black Cod/Sablefish, Rubs/Marinades -

Orange Ginger Soy Black Cod ~ Sweet, salty, and spicy, the trifecta of taste all on delicious tender and buttery portion of black cod. 

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American, Black Cod/Sablefish -

Blackened Black Cod is a quick and easy dinner idea loaded with flavor using homemade blackening spice blend rub, seared, and finished in a hot oven.

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Asian, Black Cod/Sablefish -

Khmer Style Black is oven baked then served with a Khmer style sauce that is a savory sweet and salt combination. 

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