Recipes RSS

Asian, Black Cod/Sablefish, Rubs/Marinades -

Orange Ginger Soy Black Cod ~ Sweet, salty, and spicy, the trifecta of taste all on delicious tender and buttery portion of black cod. 

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American, Fusion, Sockeye Salmon -

Blackened Sockeye Salmon ~ the perfect recipe using sustainable Alaskan Sockeye Salmon that will turn your non-seafood eating friends into fans after one bite. 

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American, Black Cod/Sablefish -

Blackened Black Cod is a quick and easy dinner idea loaded with flavor using homemade blackening spice blend rub, seared, and finished in a hot oven.

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American, Fusion, Rubs/Marinades -

Blackening Spice Blend Rub is an easy yet classic spice blend that has a tiny bit of kick and is versatile on all types of fish and seafood. 

 

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Asian, Black Cod/Sablefish -

Khmer Style Black Cod is oven baked then served with a Khmer (Cambodian) style sauce that is a savory sweet and salty combination.

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