Pacific Cod Portions 10lbs

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  • Regular price $125.00

Pacific Cod Loin Portions

Due to its firm texture, Pacific Cod adapts to most cooking methods. It can be baked, poached, steamed, sauteed, or deep-fried for fish and chips.  Pacific Cod is perfectly complemented by a vast array of sauces, herbs, spices and coatings. Pacific Cod is a popular menu item today.  It's the perfect choice for a healthy diet because Pacific Cod is an excellent source of high-quality protein and essential nutrients.  Because of proper management, Pacific Cod is naturally abundant and sustainable – that ensures there’s plenty of fish for the future.  


Skin on/Boneless Loins (belly flap and tail removed)
Individually vacuum packed 5-8 oz portions
Comes frozen in a 10 LB box


Health & Nutrition

Cooked Pacific Cod (based on 3.5 oz serving size)

Calories: 100

Protein: 23 g

Fat: 1 g

Sodium: 90 mg

Cholesterol: 45 mg