Pacific Cod Portions 10lbs

  • Sale
  • Regular price $117.50


Pacific Cod Loin Portions

Due to its firm texture, Pacific Cod adapts to most cooking methods. It can be baked, poached, steamed, sauteed, or deep-fried for fish and chips.  Pacific Cod is perfectly complemented by a vast array of sauces, herbs, spices and coatings. Pacific Cod is a popular menu item today.  It's the perfect choice for a healthy diet because Pacific Cod is an excellent source of high-quality protein and essential nutrients.  Because of proper management, Pacific Cod is naturally abundant and sustainable – that ensures there’s plenty of fish for the future.  

Details:

Skin on/Boneless Loins (belly flap and tail removed)
Individually vacuum packed 5-8 oz portions
Comes frozen in a 10 LB box

 

Health & Nutrition

Cooked Pacific Cod (based on 3.5 oz serving size)

Calories: 100

Protein: 23 g

Fat: 1 g

Sodium: 90 mg

Cholesterol: 45 mg