The Benefits Of Wild 100% Pure Alaska Seafood
Wild Alaskan Sockeye Salmon
The cold, clear waters off Alaska’s 34,000-mile coastline are the world’s best resource for Wild Sockeye Salmon. The Sockeye Salmon mature in an unmatched natural environment that provides them with superior flavor, richer color, and a firmer texture than farm raised fish. This natural superiority results from a life spent feeding on the sea’s natural foods while getting plenty of exercise swimming against strong currents of the cold, clean North Pacific. Unlike genetically modified farmed fish, you will find no antibiotics, high levels of PCBs, added pigment, or growth hormones in our Sockeye fillets. They are wild, all natural and pure. This makes the Wild Alaskan Sockeye Salmon the clear choice for consumers and food service operators throughout the world.